Menu of Carlo V in Palermo, Metropolitan City of Palermo, Italy

Menu Overview

Carlo V is a gem nestled in the heart of Palermo, at Piazza Bologni, 22. This Italian restaurant delivers an authentic taste of Sicily with a menu that celebrates local flavors and classic Italian cuisine. From the moment you arrive, the warm atmosphere combined with the attentive and friendly staff sets the stage for a memorable dining experience.

The menu is thoughtfully crafted, boasting a rich selection of dishes that showcase both traditional and inventive takes on Italian favorites. Standouts like Fettuccine All'astice and Paccheri All'astice highlight fresh lobster paired with perfectly cooked pasta — a true nod to Palermo’s seaside heritage. The Antipasto Siciliano offers a delightful introduction, featuring an array of Sicilian cured meats, cheeses, and marinated vegetables that awaken the palate.

Seafood lovers will appreciate the Fritturina Di Pesce and Fettuccine Alle Vongole, where subtle sauces and fresh ingredients meld seamlessly. The Paccheri Con Gamberi Calamari combines shrimp and calamari in a delicate balance that is both satisfying and elegant, embodying Mediterranean freshness.

For pasta enthusiasts, dishes like Pasta Alla Norma and Gnocchi Carlo V are must-tries. The rich tomato sauce, layered with eggplant and fresh ricotta salata in the Pasta Alla Norma, is a Sicilian classic executed with finesse. Meanwhile, the gnocchi here is tender and light, served with a sauce that perfectly complements the dish’s texture.

Desserts at Carlo V are an experience unto themselves. Their Tiramisu stands out with its balanced layers of coffee-soaked ladyfingers and mascarpone cream — light yet indulgent. The Cannolo Scomposto takes the traditional cannoli and reimagines it, delivering the crunch and sweetness in a deconstructed presentation. The Cuore Al Cioccolato is a chocolate lover’s delight, rich and velvety.

Drinks are expertly curated to match the menu’s offerings. The Aperol Spritz is served with precision and vibrant, refreshing notes, making it a perfect aperitivo. The Vino Siciliano Bianco Di Nera showcases Sicilian vineyards beautifully, pairing well with both seafood and pasta dishes. Beer enthusiasts can enjoy a quality Birra selection that complements the savory menu.

Beyond the dishes themselves, Carlo V offers a remarkable cooking class led by the charismatic Chef Simone. Guests rave about the engaging and fun sessions where they learn to craft pasta and the iconic tiramisu firsthand. This immersive experience deepens the appreciation of Sicilian culinary traditions and adds a personal touch to the meal.

In sum, Carlo V impresses with its dedication to authentic Sicilian flavors, outstanding seafood dishes, decadent desserts, and warm, attentive service. Whether dining in or participating in their cooking lessons, you leave with not just a satisfied palate but a deeper connection to Sicily’s rich food culture. A must-visit for anyone seeking genuine Italian cuisine in Palermo.